Glastonbury Ferments Dill & Seaweed Sauerkraut
£5.50
C+C
In stock
Available for Store Collection
Available for Home Delivery
SKU: 47722
Category: Fermented
Description
Glastonbury Ferments Dill & Seaweed Sauerkraut is a vibrant and flavorful fermented cabbage dish that blends traditional sauerkraut with aromatic dill and nutrient-rich seaweed. Made from high-quality, organic ingredients, this sauerkraut offers a tangy, umami-rich taste profile, combining the crispness of cabbage with the distinctive flavors of dill and the subtle, oceanic notes of seaweed. Rich in probiotics due to its fermentation process, it supports gut health while adding a unique twist to salads, sandwiches, or as a side dish.